Appetizers

/Appetizers
­

Brentwood Beer Shrimp

Brentwood Beer Shrimp 3- pounds raw sidestripe un-peeled BC WILD SHRIMP 2-3 cans of your favorite beer 8 garlic cloves crushed 2-teaspoon cayenne pepper 1 ½ teaspoon celery seed ½ cup Vinegar 4 teaspoon Tabasco Sauce 3 bay leaves 2 Tablespoon salt ¼ cup butter 2 lemons Mix garlic, cayenne, celery seed, vinegar, Tabasco, bay [...]

Sydney (BC) Sidestripe on the Barbi

Sydney (BC) Sidestripe on the Barbi 1- ½ pound raw sidestripe un-peeled BC WILD SHRIMP 1-2 minced garlic clove, 1 Tablespoon fresh parsley finely chopped 1 dash of Paprika few tablespoons of your favorite white wine ½ butter melted ¼ cup Olive oil 3-4 Garlic cloves minced or crushed 1 Tablespoon green onion, or shallots [...]

Comox Sidestripe Kabobs

Comox Sidestripe Kabobs Enjoy the natural sweet taste of Sidestripe Shrimp don’t overpower with strong sauces or marinades 1- pound raw sidestripe peeled BC WILD SHRIMP 1-2 minced garlic clove, 1 Tablespoon fresh parsley finely chopped 1 dash of Paprika few tablespoons of your favorite white wine ¼ cup of melted butter Mix garlic, parsley, [...]

Prince Rupert Cold Pasta and Shrimp Salad

Prince Rupert Cold Pasta and Shrimp Salad 1 pound hand or machine peeled – cooked BC WILD SHRIMP ½ lb (8 oz) vermicelli pasta noodles 10 cherry tomatoes Small can of sliced black olives- sliced or diced 1 can of artichoke hearts- sliced 1 cup of broccoli, blanched 1 cup of French dressing 1 ½ [...]

Point Roberts Shrimp Louis Salad

Point Roberts Shrimp Louis Salad 1 pound  hand or machine peeled – cooked BC WILD SHRIMP Romaine Lettuce Leafs 1 cup Mayonnaise ¼ cup Ketchup or Chile Sauce ¼ cup French dressing 1 teaspoon Worcestershire type sauce ½ teaspoon Tabasco type sauce 1 teaspoon Horse Radish 11/2 teaspoon salt Mix Mayo, French dressing, Worcestershire, Ketchup, [...]

Quadra Island Shrimp and Rice Salad

Quadra Island Shrimp and Rice Salad 1 pound  hand or machine peeled – cooked BC WILD SHRIMP 3 cups of cooked Rice- any kind (left overs are fine) 2 cups of Tomatoes- chopped or diced ¼-1/2 cups of Red Onion- finely chopped ¼ cup chopped Parsley 1 teaspoon Basil 1/3 cup Olive Oil 1/3 cup [...]